Consuming saffron has many health benefits. But its overdose can also cause harm.Image: Unsplash
Saffron should not be consumed in the early months of pregnancy, otherwise the risk of miscarriage may increase.
Stomach-related problems can trouble if saffron is consumed in excess. Due to this vomiting, abdominal pain etc. can occur.
Saffron is rich in nutrients. But consuming it in excess can lower blood pressure.
Saffron rich in properties, which brings many benefits to health. At the same time, if it is consumed in excess, then jaundice can occur.
Excessive consumption of saffron with properties should be avoided. It is rich in potassium, which can lead to hyperkalemia if consumed in excess.
Immunity can weaken if saffron is consumed in excess. Due to this there may be problem of allergy in the body.
Consume saffron in limited quantity, otherwise there may be many health problems.